lilofun
06.11.2020 22:01

5. read the text below. for each of the empty spaces (1—10) choose the  correct answers (a, b, c or d). say what english dishes you like most.

english cuisine

traditional english cuisine … usually …(1) as conservative and un- varied. but national cuisine in britain …(2) greatly by other national  cuisines in recent decades. we can find types of food from all the  corners of the world because of the people who come to britain from  all over the world and bring with them their recipes, culinary secrets  and food. italian, french, chinese, mexican, greek, indonesian and  other national restaurants …(3) in britain. as for traditional british cuisine the english usually have four  meals a day: breakfast, lunch, tea, dinner and sometimes supper. in the morning they can have the full “english breakfast” or the  “continental breakfast”. the full “english breakfast” …(4) of corn- flakes with milk and sugar, cheese or sausages, omelettes often with  bacon, sausages or cheese, porridge (cereal), toast with marmalade,  tea, coffee or orange juice. this classic english breakfast is rather substantial and as you see  it includes not only porridge though cereals are very important in the  national menu and are often cooked for breakfast. the “continental breakfast” consists …(5) a cup of tea or coffee  with toast. it is not a substantial breakfast.between 12 and 14 o’clock the english have lunch. many people who work find it difficult to come home for lunch. so, they go to cafés, coffee bars, sandwich bars, restaurants, fast-food restaurants to have lunch. as a rule, lunch consists of sandwiches as it is a fast meal for many englishmen. the english can choose all sorts of sand- wiches, such as sandwiches with meat, chicken, ham, bacon, cheese, fish, prawns, eggs, vegetables and lettuce. by the way, sandwiches with different fillings are a traditional british snack. they also can have steak, roast beef, pudding, fish and chips, potatoes and salad or fruit. afternoon tea …(6) at about 5 o’clock. it is a traditional light meal after work. people enjoy their tea with biscuits, cakes, freshly baked sweet buns, scones and other pastries. the british drink tea with and without sugar, with lemon, ginger, cinnamon, honey or milk. it is im- possible to imagine the british cuisine without tea. the english have it 6 or 8 times a day, sometimes even more. it is their national drink. dinner is the most substantial meal of the whole day and is taken at 7 o’clock. for dinner the british often have soup though it is not very popular in britain. as the main course they have poultry, fish or meat with vegetables or mashed potatoes, roast chicken, turkey or lamb. they also can have the most well-known roast beef with grilled vegetables, roast potatoes or yorkshire pudding. for dessert they …(7) pudding with ice cream or jam, a fruit pie, or cheese with biscuits. supper in britain is the last meal of the day and …(8) at 11 o’clock in the evening. it consists of just a cup of tea or coffee, a bowl of cream soup, cheese or fruit. but very often it is skipped. of course, some dishes of the british cuisine are special. they are the famous shepherd’s pie, cornish pasty, scotch eggs, fish and chips. the famous shepherd’s pie is a potato casserole with minced beef. the cornish pasty is a layered pie with meat, onion, potatoes, carrots and spices. the scotch eggs, called picnic eggs, are common …(9) eggsthat are wrapped in minced sausages and breading and then fried or baked. the dish “fish and chips” consists of …(10) chops from fish and french fries. on christmas day a roast turkey is traditionally cooked for din- ner. it is served with vegetables like roast potatoes, carrots, cabbage, brussels sprouts, peas, roast onions and other trimmings. and it is usually followed by christmas pudding. as great britain is an island surrounded by some of the richest fishing areas of the world, fish is very important for the englishmen, too. the english consider their cuisine the best in the world and are really proud of it.

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Ответ:
panevin33vladik
07.04.2023 00:51
We study a lot of different subjects. There are mathematics, russian language, english language, geography, biology, history and etc. in our school. There are 5-6 lessons a day, 5 times a week. Physical training is my favourite subject. I like it, because i love doing sport. It makes me cheerful and healthy. I throw my stress out during our sport activities. I also like literature! It's a wonderful subject! I like it, because I love to read classic. This subject doesn't let us forget our great poets and writers. When I read classic literature I feel the past. I don't like physics. It's not really interesting for me. And sometimes i don't understand it at all. I think the most important subject is russian language. This subject teaches us to be  literate. It's so important to be aducated nowadays! If you write with mistakes, it will be hard for you to find a good job. 
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Ответ:
pavelivanov199ozg2xn
26.08.2021 14:02
It is important that we eat healthily. To do this we have to have what is called “a diet.” This is the food we eat and the drinks we drink. To have a healthy diet, we have to make sure we eat the right kinds of foods. Nutritious foods are very good for us. The nutrients help us to grow, keep our bodies in good repair, and help us to stay fit and active.

The National Advisory Committee on Nutrition (NACNE) issued a report of recommendations that the nation should follow:

· Eat less fatty food, especially fats high in saturated fatty acid, such as butter and lard.

· Cut down on the amount of sugar we consume, from foods, such as sweets, to fizzy drinks.

· Eat more cereal foods such as bread and pasta.

· Increase the amount of dietary fibre eaten, found in cereals, fruits and vegetables.

· Eat less salt-cut down on salty snacks, for example.

· Drink less alcohol, found in beer, spirits and wine.

There are many alternatives that can be used to make the same dishes, only healthier.

· Use polyunsaturated margarine and oil instead of butter, suet and lard.

· Fry meat such as minced beef or bacon in its own fat-drain off any runny fat before completing the recipe.
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