Fill in: sights, amusement, try, ancient, local,
public, spectacular, safety, opening, famous.

1 Turgen Gorge in Kazakhstan has some
scenery.
2 Thousands of people visit
parks every week to go on the rides.
3 Are you a ..
or a visitor?
4 We visited some
ruins
with my school.
5 Don't do extreme sports without
equipment.
6 What are the
times at
the museum?
7 I'm going to all the local dishes.
8 He spent a week seeing the
in Paris.
9 London is
for its shops.
10 Nurlan enjoyed the beautiful trees and
flowers in the
garden.
​

Shop assistant: Can i help you?
Julia: Yes, I'm looking for a jumper
Shop assistant: The jumpers over there, near the changing rooms.
Julia: OK. Thanks... This is one's nice. And it's in the sale! Have you got it in black?
Shop assistant: Yes, what size are you?
Julia: It isn't for me. It's a present for my brother. He's a medium, I think.
Shop assistant: Here you are. Could you come over to the  till, pleace? That's 25$.
Julia: Can I brink it back if it doesn't fit?
Shop assistant: Sure, just keep the receipt.

-Я могу вам
-Да, я ищу джемперы.
-Джемперы вон там, рядом с примерочными.
-Хорошо Этот неплохой. И он со скидкой! У вас есть такой же черный?
-Да. Какой размер вы носите?
-Это не для меня. Это подарок для моего брата. Она средний, я думаю.
-Вот Пройдите к кассе? С Вас 25$
-Я смогу вернуть его, если он не подойдет?
-Конечно. Просто сохраняйте чек.

My favourite food is pizza. I enjoy takeaway pizza because it's convenient and cooked by professionals but I also love making pizza myself. There is nothing better than a classic Italian tomato and mozzarella pizza.
I make pizza dough by mixing together yeast, a bit of sugar and salt with warm water. I let the mixture sit for a few minutes before adding bread flour and olive oil to it. I first combine the mixture with a wooden spoon and once a dough starts to form I work the rest together with hands. I knead the dough for 10 minute until smooth and then place it into a warm place for an hour to proof. When the dough is risen, I take it out of the bowl and knead it again for a few minute and then leave it for a second proof for half an hour. 
When the dough is ready to be used I place it onto a floured work surface and roll it out with a rolling pin. I place this pizza base onto a preheated pizza tray then spread some olive oil and tomato paste over the pizza base. I then sprinkle some Italian seasoning and granulated garlic over the base, place sliced tomatoes, sliced mozzarella and basil leaves on top and put it into a  preheated grill for 15 minutes. 
When the pizza comes out of the grill it smells and looks fantastic. Nothing can beat a family dinner with home-made pizza. Delicious home-made pizza makes everyone smile. I wish I could eat it every day!