Apple Crumble Ingredients You will need: 3 big (large) apples 300g flour 200g butter or margarine 100g sugar water cream or ice-cream Instructions 1.Peel the apples and slice them 2.Put the apples in a saucepan with a little water and 50 gramms of the sugar. Boil the apples gor 10 minutes. 3.Put the flour, the butter or margarine and the rest of the sugar into a bowl. Mix them with a fork. 4. Pour the cooked apples into a dish. 5. Cover the apples with the flour, butter and sugar mixture/ 6.Put the dish into the oven at 180 degrees for 30 minutes. 7.Servethe apple crumble with cream or ice-cream
