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"Nature provides free lunch, only if we control our appetites." This is a powerful sentence. Nature cannot provide for a community that is taking faster than it can produce. Example, a mother with nine children cannot make them all lunch at once. Some will be served before others, and they will have to be patient. If all the children want seconds, the mother will be tired and may not be able to provide the second meal. Statistics from Webecoist state that, "Oxygen-starved dead zones that cannot sustain life now cover an area approximately the size of Oregon. Dead zones are caused by excess nitrogen from farm fertilizers, factory and vehicle emissions, sewage and other pollution runoff." Humans causing these large, and increasing, dead zones will cause an extreme depletion in sea life. These animals are dying due to human error. 

INGREDIENTS3 apples 1 cup flour1 cup sugar3 eggs 1 pinch salt1/2 teaspoon cinnamon1/2 teaspoon vanilla essence1 tablespoon starchPowdered sugar to taste.Number of servings: 4-6

1) Mix flour, cinnamon, salt and starch in a bowl.
2) Whip the eggs with sugar for 3-4 minutes with an electric wire whisk. The mixture should lighten a little and increase in volume.
3) Continuing to whisk, gradually add the flour mixture into the egg mixture. Whisk until it is a homogeneous mass.
4) Peel the apples and cut them into small cubes.
5) Take a baking dish, flour it lightly and smear with oil. Put the apples in it, and cover with the egg-flour mixture.
6) Аpples should be completely covered with the batter.
7)Put in the oven, preheated to 180 degrees, and bake for 30-40 minutes – depending on the features of your oven. As soon as the apple pie is covered with golden crust, check the readiness of the dishes with a toothpick.

8) Let the apple pie cool down and sprinkle it with powdered sugar. The apple pie can be served.